Sustainable Farming: Inside a Factory Farm

by Bryan Tallman

 

What can I do?



The best way to take action and change the situation is to use your dollar wisely. The factory farms thrive in the darkness of secrecy. They know that if you understood what they did to the animals whose meat you consume, you would not buy their product. DO NOT BUY MEAT PRODUCED BY FACTORY FARMS! This will force them to address our concerns.

More aware, savy customers will force factory farms into accountability. It will also provide the economic impetus for independent family farms. The fact is that organicly fed, humanely raised meat requires smaller operations. It takes more care by the farmer, and this translates to healthier animals. Healthier animals means healthier meat.

Support antibiotic-free organic meat at local restraunts and grocery stores near you. You can find which stores support these farmers by visiting www.eatwellguide.org.

Lastly, you can organize your local community. Educate the people and push for strong, local legislation regarding factory farms. The more people know about the situation, the more likely they are to speak out about these abhorrent conditions. Support sustainable farming techniques that care as much about the environment and the animals as they do you- the consumer. Together, we can make a change; positively affecting millions of lives- both animal and human!

  • All data derived from "Is your meat fit to eat?"- an introductory guide to the problems of factory farming

Special thanks to www.factoryfarm.org for providing this information. Please visit www.factoryfarm.org to learn more about this, and other important topics, as well as ways for you to get involved.
Pages
1.   What is a Factory Farm?
2.   Health risks with Factory Farms
3.   Animal welfare?
4.   What about family farms?
5.   What can I do?

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